10/25 - Ghost Cakepops 201 - Anaheim

$40.00
  • Teacher: Alejandra
  • Date: 10AM-1PM
  • Location: Anaheim

In this class you will learn everything you need to know to make yourself some delicious cake pops including all of the ingredients that are required, how to blend and mix, how to create the individual pop balls and how to cover, decorate and set. Prepare for 3 hours of fun and learning.  Your instructor is our very own Alejandra. Alex is passionate about cake decorating and really enjoys sharing everything she knows. Click BUY NOW above. 

Show up to your Halloween party with a set of these spooky pops. 

 

 

  Required Material: 

 

  • 3-8x2” Cake Pans
  • 1 Qt Whip N Ice Vanilla (Must Be Thawed Out) 
  • 9 Large Eggs (Room Temperature) 
  • 1 Cup Granulated Sugar
  • 1 Cup Cake Flour
  • ½ Cup Unsweetened Cocoa Powder 
  • 1 Stick of Unsalted Butter 
  • 4 ½ Cups or 1 Lb of Cherries, Pitted 
  • 1 Cold Water Bottle
  • Measuring Cups
  • Measuring Spoons
  • Scissors
  • Turntable 
  • Spatula
  • Offset Spatula
  • Cake Board & Box
  • Dark Chocolate Bar for Decoration
  • Grater
  • Squeeze Bottle 
  • Trash Bag
  • Kitchen Towel
  • Pastry Bag 18” 
  • Tip 1M
  • Apron