04/10 - Cake Pop 201

Bakers Bodega Anaheim


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  • Date: Wednesday April 10th
  • Instructor: Ale
  • Time: 10AM-1PM 
  • Location: Anaheim

Be prepared for a 2 to 3-hour journey with our instructor in BakersBodega learning center. Classes vary in time depending on the student’s speed. This is truly a hands on experience, where you get to interact with the instructor and other students that want to learn new things. Come and enjoy the fun. Please show up at least 20 minutes before to prepare for class or walk around the store and shop ingredients, supplies and accessories for cake, bakery, decorating and donuts.  BakersBodega is the best place for you to come and learn, we have been producing the best decorators since 2009. With BakersBodega you can shop where the Pros shop and train with the Pros.


  • 1-8” Marble Cake

Required Material:

  • Lollipop Sticks 6x5/32”
  • 1 Lb Merckens or Guittard White Chocolate
  • Cake Pop Box
  • 2 Rubber Spatulas
  • 5 Bowls (Available In Store)
  • Pastry Bag 12”
  • My Little Cake Pop Mold Round Shape
  • 1-4 oz  White Fondant
  • Multipurpose Cutter for Fondant
  • Small Rolling Pin
  • Fondant Silicone Mat (Optional)
  • Flower Plunger of Choice (Optional)
  • Disco Dust (Optional)
  • Kitchen Towel
  • Apron
  • Gloves